Yesterday Cassi (my sister) asked me for recipes of things to make for her work carry-in. After naming off tons of different things she finally said that something sounded good. So I e-mailed her the recipe and told her that if she took a picture I would post it in my blog. So here it is.
Sweet Lil’ Smokies
(From a nestie; sorry can not remember who)
1 Package of Lil' Smokies
2 tubes of Croissant dough
1 cup butter
1 cup chopped walnuts (used almonds instead)
6 T Brown sugar
1 T honey
Melt butter, and add nuts, sugar, and honey. Pour into a baking dish. Roll the Smokies in the dough (about 48 total) and place on top of butter mixture. Bake 375 for 25 minutes.